Éco-musée De L'huître in Caraquet, Canada offers a unique and unforgettable Acadian oyster tasting experience, where visitors can learn how to shuck, taste, and appreciate oysters in the traditional Acadian way. The museum also showcases the knowledge of Acadian oyster farming traditions, the legend of Acadian privateers, and indigenous rituals.
Visitors can enjoy self-guided tours or book guided tours in the summer season, exploring the history of oyster cultivation and the Acadian corsairs' fight against the British invader in 1760. With a welcoming and bilingual staff, the museum provides a charming experience for oyster enthusiasts and history buffs alike.
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