Gratify in Penticton, Canada offers a menu of delicious and nutritious food for health-conscious individuals, with all items being 100% gluten-free, dairy-free, vegan, and refined sugar-free. From paninis and wraps to smoothies and desserts, everything is made in-house using high-quality vegan ingredients.
Founded by holistic nutritionist Connie Oickle, Gratify prioritizes using premium plant-based ingredients like coconut, oats, almonds, and cashews to create satisfying treats without compromising on taste. Customers rave about the healthy options available, including cheesecakes that taste just as good as traditional versions despite being gluten and dairy-free.
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