Fanny Bay Oysters, located in Fanny Bay, Canada, is a renowned fully integrated shellfish farming company known for their top-quality fresh shellfish sourced from the beautiful British Columbia coastline. As part of the Taylor Shellfish family of farms, they distribute their exceptional oysters, clams, and mussels internationally, including to the US and Asia, while also serving the Greater Vancouver area directly from their farms seven days a week.
With a local farming legacy of 40 years, Fanny Bay Oysters takes pride in offering some of the best shellfish in the world, benefiting Canadian coastal communities. Visitors can enjoy a unique tide-to-table experience at their Michelin-recommended oyster bar and shellfish market in Vancouver, or explore their seafood shop in Fanny Bay for a selection of local finds.
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