The Chewies Crew (or Krewe de Chew as we like to say) is a loud, fun group of highly skilled shuckers & chefs proudly known as Vancouver’s experts on quality oysters, seafood and New Orleans inspired soul food. Our menus at both locations, Chewies Coal Harbour & Chewies Kitsilano, boast a variety of seafood and traditional dishes like Shrimp & Grits, Jambalaya, and Southern Fried Chicken. We pour a wide selection of award winning, locally brewed craft beers, delicious hand crafted cocktails, and wines from around the world, with special attention to BC wine makers. The buzz and energy that fills our restaurants will leave you feeling 'Super, Wicked, Awesome' our three favourite words. *We're famous in Vancouver for our lively Happy Hour and fresh raw Buck-A-Shuck Oysters!
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